Growing up in Jamaica, Donna Moodie was inspired by her mom Marjorie’s passion for cooking from scratch using only the highest quality ingredients. So it’s a fitting tribute that both Donna’s popular Seattle restaurant and signature appetizer are named after Marjorie. Plantains are perfect for pairing with cheeses and dips, or savor them solo right out of the box.
Made in Seattle, Washington

Gluten-Free, Vegan