ANCIENT HERITAGE DAIRY
HANNAH HARD CHEESE | $12
This family-run Portland creamery handcrafts small-batch cheeses that honor the venerable cheese-making traditions of old Europe. They balance careful blending and thoughtful aging, producing cheeses with magnificent texture and unique flavor profiles.
Hannah is a favorite of raw milk cheese lovers. This blend of cow and sheep’s milk is earthy, savory, and luscious, with a bright, citrus-y finish. Protein crystals form over months of aging, giving this cheese added texture.
Hannah is made with raw cows’ milk, sheep’s milk, cultures, enzymes, and salt and is aged for about six months.
Cheese is perishable so we deliver it in Portland or ship it 2-day Priority mail.